Feature - Eat Healthy Singapore - Central

At Tea 4th Anniversary with Limited-Edition Drinks and Merchandise

24 May 2025 Gwendolyn

Founded by renowned Taiwanese singer, Jam Hsiao, At Tea is celebrating its fourth anniversary this year.

Following the theme of ‘Sip to the Rhythm of 4 Seasons with Us‘, the anniversary will span the four seasons – Appreciation, Harmony, Expression, and Giving. Tea lovers and music fans can come together to enjoy limited-edition drinks and exclusive merchandise.

Join in the fun with At Tea’s BINGO Card Challenge, where you will be rewarded as you sip.

Simply order any drink reflected in the bingo card to get a stamp. Collect four stamps in a row and receive a sticker pack with adorable feel-good quote stickers. Ardent drinkers are even entitled to four complimentary drinks with all 16 stamps accumulated on the bingo card.

Newbies can also sign up for an account on the At Tea app and enjoy further in-app perks.

This season of Appreciation marks the return of iconic fan-favourites. Let these refreshing drinks fuel your day and carry you through the season.

Menu

The Cream Cheese Foam is a delightfully creamy and savoury addition to any tea flavour, especially the oolong tea, which is Jam Hsiao’s personal favourite.

Catch the special anniversary logo gracefully stamped on its velvety smooth surface, commemorating four flavourful years of At Tea.

Another interesting creation is the Planet Sa-Hah, a vibrant and refreshing drink made of passion fruit and curacao-based Jasmine green tea. It reveals a fascinating turquoise green upon shaking.

Highlights also include the AfterGLO (a zesty combination of grapefruit, lime, and orange), and BounTEAful (with Elderflower fragrance, cooling Menta Cubano, and amazing honey jellies).

New on the menu is the BounTEArose, a non-caffeine version of the BounTEAful. This drink uses Rose Tisane teabag, which gives it a lovely red hue.