Spicy – oo-foodielicious

LONGJING Restaurant 绿茶餐厅 specialises in Zhejiang dishes with a creative twist! The opening at Velocity@Novena Square marks its second outlet

Mi Wei Xian Bibimbap 米为先拌饭, Toa Payoh – Korean-Chinese Fusion Dishes

Mi Wei Xian Bibimbap 米为先拌饭 is a hidden find in Food Alley, Toa Payoh, serving comforting Korean-Chinese fusion dishes. Signatures

One of my favourite lunch spots in Toa Payoh has got to be Shaxian Snacks 沙县小吃. The fiery spicy boiled

Lovers of the chilli-loaded Sichuan dish, La Zi Ji, is in for a treat! Affordably priced and perfectly portioned for

Saying yes to four new exciting sauces by KFC, because every bite deserves more flavour! Coming 2 January 2026, all

Sichuan restaurant So Do Fun from China is spicing things up with the opening of its third Singapore outlet at

Up for The Impossible Swap challenge? Impossible is taking the meatless experience to the next level. Big on taste and

Yuen Kee Dumpling 袁记云饺, which opens in August, is the latest addition to Food Republic at 313@Somerset. The dumpling specialty

Food Republic is celebrating its 20th anniversary in style from 20 October to 16 November 2025. From its humble beginnings

Feel the heat with every crunch of Lay’s Flamin’ Hot Potato Chips range. Brace yourself for these limited edition flavours