ICE MOUNTAIN Sparkling Water in three fruity flavours – Peach, Lemon & Grapefruit
ICE MOUNTAIN has recently unveiled a new sugarless flavour to the sparkling water family – peach. This bubbly drink also
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Author: Gwendolyn
F&N Lunar New Year Five Abundances Variety Pack features Five types of Sparkling Drinks
Welcome the arrival of the Lunar New Year with F&N’s Five Abundances 五福临门 Variety Pack $12.95. Symbolic of harmony, prosperity,
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What to do on Diamond Princess Cruise – Unwind at Izumi Japanese Bath, Outdoor Pools, Theatre Performances, Comfy Lounges & Casual Diners
Voted as the Best International Ship in Japan by Cruise Magazine Reader’s Poll, Diamond Princess cruise brings a series of
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Tien Court CNY Mouse Yu Sheng & Takeaway for Pen Cai and Set Menus with Vegetarian option at Copthorne King’s Hotel
Marking the start of 2020, Tien Court at Copthorne King’s Hotel presents a tantalising array of Chinese New Year takeaways
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New Moon New Zealand Abalone for CNY & Stand a chance to win 1 year supply of abalones from the New Moon Trick Eye Bus Stop Panel contest
Chinese New Year is the time of the year we let loose and feast on all things festive. Besides Yu
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Eureka Popcorn CNY Gift Set features Top 10 Flavours including Tomato & BBQ
Have a prosperous Chinese New Year this 2020 with Eureka Popcorn’s Perfect Ten POP-sperity Gift Set $30. Featuring the ten
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The Teddy Cafe & Restaurant – Cute Bear themed Desserts in Petaling Jaya, KL
If you love a good cuddle and furry bears as your dining companions, The Teddy Cafe & Restaurant would make
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Mdm Ling Bakery Chinese New Year Hae Bee Hiam & Kopi Siew Dai Cookies with a local twist
Mdm Ling Bakery unveils a whopping array of 26 Chinese New Year cookies and snacks this year. Available from now
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Owl Kopi O-Kosong – A Kopitiam taste of freshly brewed Black Coffee in the comforts of your home
OWL’s latest launch of the black coffee, Kopi-O Kosong, brings a taste of locally brewed flavour into the comforts of
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Restaurant How Inn – Claypot Catfish & dry Bak Kut Teh in Johor Bahru
A few years back when I was introduced to Restaurant How Inn by some Malaysian friends, I wondered how the
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