Coffee in Cup dipped in Chocolate Sauce and Oats Recipe

Let drinking coffee be something fun and exciting! While at home, I coated a cup with chocolate sauce and oats, before adding smooth whipped coffee and ice cubes. It gets easier with practice and adds an extra dose of happiness to your cup of coffee too!

Here’s a Coffee in Cup dipped in Chocolate Sauce and Oats recipe with a few simple ingredients.

Ingredients

Instant Coffee
Sugar
Hot Water
Milo Powder
Oats
Chocolate Sauce

1. Prepare a plate for chocolate sauce and a bowl for oats.

2. Dip the rim of a cup with chocolate sauce. If the chocolate sauce is too flowy, keep it in the fridge for a while to harden it.

3. Coat the chocolate rim in oats.

4. In the cup, add 1 teaspoon of instant coffee, 1 teaspoon of sugar and 1 teaspoon of hot water. Whisk till smooth.

5. Add ice cubes.

6. Add in milk till the whipped coffee rises.

7. Using a sieve, dust some milo powder over the surface.

Slide in a straw and sip on!

You can also try this on a small cup of coffee.

Repeat the steps and viola!