Edge Lunar New Year Buffet Dinner with DIY Yusheng

15 February 2026 Gwendolyn

Feast your way into the Year of the Horse at Edge, Pan Pacific Singapore!

The sumptuous Chinese New Year buffet spread presents a tempting lineup of festive favourites and International classics.

Whether it’s lunch, dinner, or brunch, indulge in the festive specials available from now till 3 March.

Here, you can even create your own Yusheng, and toss to abundance and great fortune with your loved ones.

Some buffet highlights include Whole Golden Pig Crispy Pork Belly, Whole Baked Lemongrass Salmon with Rock Salt, Cheese Baked Oyster, Barbecued Golden Coin Bak Kwa and Chicken Floss Pizza, Drunken Tiger Prawn, Edge’s Signature Chili Crab, and “Bi Feng Tang” Five Spice Chicken.

Dig into assorted seasonal delights like the Crispy Battered Nian Gao with Sweet Potato and Yam, Seafood Money Bag, and Shanghai Gyoza Dumpling.

Don’t miss these delicious Steamed Oysters, and Seafood on Ice too.

Too good to skip, these festive desserts are here to steal the spotlight.

Think Buah Long Long Sorbet, Nian Gao Waffles, Matcha Red Bean Tiramisu, White Koi Pralines, Mandarin Soft Chocolate, Black Sesame Bread and Butter Pudding, and Red Velvet Chiffon.