House of Seafood (Clarke Quay) – Spicy Lala in a Bun, Crab Pizza & Famous White Bee Hoon found here

We are back to House of Seafood 螃蟹之家‘s newest outlet at Clarke Quay. Known for its innovative dishes such as the Stylo Milo Crab, Creamy Oreo Crab and Garlicious Crab, House of Seafood is here to entice tastebuds again with two new creations – Seafood in a Bun and Seafood Pizza series*.

The giant seafood bun is freshly made and limited to 100 online orders daily. During delivery, the sauce/filling is separately packed and stuffed within the big bun. You can toast the bun to enjoy it warm with crispier edges.

The Crab-In-Da-Bun $28.80 (available in Chilli Crab, Black Pepper Crab and Salted Egg Crab flavours) offers the most convenient way of eating crabs where fresh crab meats are already de-shelled and baked in their respective sauces. The bun, in particular, is extremely fluffy and airy, and soaks up the sauce well.

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There are also other flavours like the Seafood-In-A-Bun $59.90 (comprising of whole crab, mussels, prawns and vegetables), Spicy Lala Bun, Mala Chicken Bun and more.

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Besides buns, you can also enjoy these succulent crustaceans in pizza-form. These Crab Pizzas come in three flavours: Chilli Crab Pizza, Black Pepper Crab Pizza and Salted Egg Crab Pizza.

*The bun and pizza series are only available for online order here.

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Did you know that you can request for crab customisation at House of Seafood? Think Coca Cola Crab, Yakult Crab and Kaya-flavoured Crab, name it and they can prepare it for you. The pricing will follow the cost of the crab per kg.

Also, the White Bee Hoon ($12 small, $16 medium, $20 large) is a must-try. Regardless of its origin, the dish by itself is very flavourful and won nods around our table.

Fun fact: The White Bee Hoon is actually prepared by their in-house chef, formerly from the famous Sembawang White Bee Hoon Restaurant.

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Other highlights include the juicy Handmade Prawn Rolls $16 and Handmade Beancurd with Chef Special Sauce $20 which features smooth silky tofu that’s made from soya milk.

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House of Seafood

Blk A, 3A River Valley Road (Along Riverside), Clarke Quay, Singapore 179020

Tel: +65 6444 9000

WhatsApp: +65 9003 9000 / +65 8828 9000

Website: https://www.facebook.com/HouseOfSeafoodGroupOfCompanies/