Pacific Emporium Afternoon Tea – Local Sweets and Savouries with a Twist

20 September 2024 Gwendolyn

A truly serene experience, relax in Pan Pacific Singapore‘s iconic pods when you are here for the afternoon tea!

The Pacific Emporium offers a local-inspired Afternoon Tea daily. Enjoy bite-size sweets and savouries presented in an exquisite three-tier stand. On weekends, a live station corner is set up, serving unlimited servings of freshly made crepes, rojak and piping hot bowls of noodles.

Complement with premium Lavazza coffee and TWG tea selections as well.

Afternoon Tea Pricing

Mondays to Fridays
$68 per person (Includes a pot of TWG tea or a cup of Lavazza coffee)
$88 per person (Includes a glass of Taittinger Brut Réserve Champagne and a pot of TWG tea or a cup of Lavazza coffee)

Saturdays and Sundays (with Live Stations)
$78 per person (Includes a pot of TWG tea or a cup of Lavazza coffee)
$98 per person (Includes a glass of Taittinger Brut Réserve Champagne and a pot of TWG tea or a cup of Lavazza coffee)

Three-tier Pacific Cuisine

Indulge in 12 dainty bites with a creative twist.

Favourites include the spicy Singapore Chilli Crab Meat in Egg Custard, Penang Crispy Pork Lobak with Five Spices wrapped in Bean Curd Skin and Keyaki’s Wagyu Beef Sando. The cute Hai Tien Lo’s Salted Egg Yolk Yam Puff makes an appearance in the shape of a swan.

For desserts, they range from tangy and refreshing to chocolatey rich. Some highlights are the Mango Pomelo Sablé, Raspberry Sakura Red Velvet, Apple Yuzu Citrus and Hazelnut Crunchy Dark Coco.

Live Stations

On weekends, the live stations feature Prawn Noodle Soup with Tiger Prawns and Sliced Pork, Penang Tangy Assam Laksa, DIY Local Fruit Rojak, D24 Durian Crepe and Chocolate Banana Crepe.

Lovers of assam laksa must try this sourish sweet and flavourful concoction with chewy round rice noodles. It is hard to find a nice-tasting assam laksa in a buffet nowadays. The noodle is also customisable with your desired ingredients like pineapple, onions and chilli.

Meanwhile, the Wok Hei Char Kway Teow with Pacific Crab Meat can be ordered directly from the staff.