PARKROYAL on Beach Road Year-End Buffet with ‘No Pork No Lard’ Menu of Asian & Western Delights

Make merry in the last week of the year at PARKROYAL on Beach Road. Let Ginger restaurant feed you with a hearty Christmas buffet, an extension of the popular Claw-Inspiring Crabs Galore Buffet with a festive twist.

The buffet has revamped with a ‘No Pork No Lard’ festive menu of Asian and Western delights such as the Roasted Beef, Singapore Chilli Crab, Grilled River Prawns with Sambal Belachan, Turkey Salad with Sun-Dried Tomatoes, Herb-Crusted Salmon with Seafood Ragout, alongside crowd-favourite Grilled Prawns, Crispy Soft Shell Crab, made-to-order Laksa and more.

Dive into a delectable array of Yuletide desserts ranging from adorable Gingerbread Man Cookie and Cereal Wreath to Logcakes, Stollen and Ice Cream.

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Buffet Pricing

Christmas Day 25 December 2019	Per Adult (SGD)	Per Child (SGD)
Brunch (12PM – 5PM)	88	44
Dinner (6PM – 10PM)	88	44

New Year’s Eve 31 December 2019	Per Adult (SGD)	Per Child (SGD)
Lunch (12PM – 2:30PM)	68	34
Dinner (6PM – 10PM)	98	49

New Year’s Day 1 January 2020	Per Adult (SGD)	Per Child (SGD)
Brunch (12PM – 5PM)	68	34
Dinner (6PM – 10PM)	68	34

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Ginger

PARKROYAL on Beach Road

7500 Beach Road, Singapore 199591

Tel: +65 6505 5666

Website: https://www.parkroyalhotels.com/en/hotels-resorts/singapore/beach-road.html

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