Hong Kong fast casual restaurant chain, TamJai SamGor Mixian, has opened three outlets in Singapore and is now celebrating its
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Newly launched PizzaMania whips up a delightful range of pizza, catering to those craving for these round cakes to savour
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Old Chang Kee turns up the heat with the newly launched Sichuan-inspired Fiery Spicy Chicken, also called La Zi Ji
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The popular Horiginal Beef Noodle stall located at 739 Bedok Reservoir offers a variety of beef bowls. Available in soup,
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From 2 August to 30 September 2021, PastaMania is celebrating National Day with two chilli crab-inspired renditions – Chilli Crab
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Hotpot Master, a subsidiary under renowned catering company, Neo Group Limited, brings the hotpot dining experience right to your doorstep.
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Relish in Thai favourites right in the comfort of your home. Blue Jasmine is offering takeaway and delivery services to
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Magi Planet’s sichuan popcorn gets a makeover and relaunches with a fresh new look. Each popcorn now comes speckled with
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The brainchild of founder Randy Yeo and business partner Jin Yeo, The Curry Story, offers a range of curry-based dishes as
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Get Sambalz with Texas Chicken’s improved Texas Chicken Sambal (from $4.30 per piece) – featuring juicy fried chicken coated in
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