Farm-to-Table Creations: Pan Pacific Hotels & PARKROYAL Hotels Team Up For World Food Day 2017
Eat well, do good, contribute to society! To commemorate World Food Day on 16th October 2017, Pan Pacific Hotels Group
Read MoreEat well, do good, contribute to society! To commemorate World Food Day on 16th October 2017, Pan Pacific Hotels Group
Read MoreThe ONE PM High Tea In commemoration with Singapore’s 52 years of Independence, Café Mosaic at Carlton Hotel Singapore launches
Read MoreArdent lovers of cheese and wine would find comfort in Singapore’s one-of-a-kind Swiss Sunday Brunch. Newly launched by Wine Universe
Read MoreGinger Asian Kitchen has replaced the defunct Plaza Brasserie at PARKROYAL on Beach Road. Helmed by award-winning Chef Andy Oh,
Read MoreI have to confess that I enjoy chilling with friends over lavish high tea. There was a crazy period of time
Read MoreCelebrate 18th June 2017 with the man of your life. Reward dad with a captivating buffet spread at Café Mosaic,
Read MoreOnce considered a luxury, crabs are now more readily available to the masses. Speaking of crabs, many Singaporeans would find it
Read MoreStraits Cafe at Rendezvous Hotel has recently undergone a revamp, emerging as a vibrant and homely restaurant plastered with bold colours
Read More10 at Claymore situated within Pan Pacific Orchard is having a Oyster and Lobster Occasions promotion, featuring unlimited lobsters and
Read More27 march 2017 marks the day of the inaugural Awards Of Excellence Presentation Ceremony and World Gourmet Summit (WGS) Opening Reception,
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