Food - Korean Food - Seafood Singapore - South

POCHA! Daily Korean Dish for just $10++

22 May 2025 Gwendolyn

Savour the flavours of Korea at POCHA! where each day highlights a different regional dish.

The newly launched K-Food Trail Feast menu features seven Korean regions and their signature dishes.

Satisfy your cravings with the following selected dishes at only $10++ each. Enjoy a generous serving and deliciousness in each bowl without breaking the bank.

Sunday (Chun Cheon) – Spicy Dakgalbi with Cheese (U.P. $13.90)

Saturday (Seoul) – Rose Tteokbokki (U.P. $12.90)

Monday (Busan) – Busan Style Gukbap (U.P. $20.90)

Tuesday (Daejeon) – Seafood Kalguksu (U.P. $16.90)

Wednesday (Gangneung) – Sundubu Jjigae (U.P. $15.90)

Thursday (Muan) – Stir-fried Octopus (U.P. $14.90)

Friday (Incheon) – Jjajangmyeon (U.P. $13.90)

Terms & Conditions:
● Available for dine-in only.
● Limited to 2 redemptions per table only
● No splitting of bills is allowed for this promotion
● All items within the same table/group must be paid in a single transaction
● Not available on Saturdays, public holidays, or eve of public holidays
● The management reserves the right to amend the terms and conditions without prior notice
● Available in selected POCHA! outlets: JEM, Northpoint City, Plaza Singapura, Hillion Mall, Compass One, ION Orchard, and Suntec City

Comfort food at its finest, this simmering pot of Sundubu Jjigae is savoury, rich, and hearty. It brims with soft tofu, clams, prawns, minced pork, zucchini, enoki mushrooms, and a perfect soft-boiled egg.

A favourite contender, the Spicy Dakgalbi with Cheese is satisfyingly tasty while served hot off the pan. Think saucy chicken chunks paired with stretchy mozzarella, soft onions, and leeks.

The Jjajangmyeon is equally worthwhile for its bold and savoury black bean sauce mixed with springy noodles, refreshing cucumbers, and a hard-boiled egg.