Tiger Street Lab – $8 Lunch Promotions & New Tiger Crystal Beers at Jewel Changi Airport
Available for lunch daily from 11am to 3pm, take your pick from these affordably priced $8 lunch specials only at
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Alcohol
Le Meridien Singapore, Sentosa, unveils restaurant’s New Menu, and Cocktails & Nibbles at The WoW bar
Latest Recipe and The WoW – World of Whisky bar at Le Meridien Singapore, Sentosa, unveils a brand new menu curated
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The Guild Singapore – Young Master Craft Beers & solid Fusion Food at Keong Saik Road
Hong Kong’s popular independent craft brewery, Young Master Brewery, and Chef Vinny Lauria, opens The Guild along Keong Siak Road last year.
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Izy Fook 一起福 Mod-sin Restaurant-Bar with Roast Meats & Wagyu Truffle Don in Club Street
Izy Fook 一起福 is a revamped restaurant-bar from the previous IZY Dining + Bar that sits along 27 Club Street. The
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The Affogato Lounge – Alcoholic Coffee-based Desserts & Cocktails at KēSa House, Keong Siak Road
The Affogato Lounge is the second concept by The Affogato Group, following the success of its sister cafe, The Affogato
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KOMYUNITI Yotel Singapore – New Fusion Menu with Charcoal Fish & Chips, Hoisin Duck Flatbread & Edgy Cocktails
KOMYUNITI is a modern dining space that sits at level 10 of Yotel Singapore. Helmed by its new Head Chef, Benny
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Si Chuan Dou Hua Buffet Promo – 102 Sichuan Dishes in 26 Flavour Profiles
Think Sichuan cuisine is all about spicy food that numbs your tastebuds? Think again. Si Chuan Dou Hua is back
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Nom Nom Nom Food Festival Pop-up at Shaw House, 5-14 July 2019
The first edition of Nom Nom Nom has landed at Shaw House in Orchard. This pop-up food festival will be
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Tiger District Party on 6 July with Limited Edition Tiger Beer District Bottles & Local Food
Tiger Beer has launched its range of limited edition Tiger District Bottles. Uniquely born in Singapore, each beer bottle is
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MiniBAR at Centrepoint serves plated Magnolia Ice Cream Desserts & Cocktails
Do you know that Singapore actually has a Magnolia Snack Bar back in the 1937? Several generations down and now
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