BreadTalk celebrates Mother’s Day with a purple collection of bakes, pastries and drinks
With Mother’s Day around the corner, BreadTalk’s latest purple-hued collection launch is bound to excite the senses. From now till
Read MoreWith Mother’s Day around the corner, BreadTalk’s latest purple-hued collection launch is bound to excite the senses. From now till
Read MoreI am super excited to get my hands on KFC’s latest Fried Chicken flavour – Tango Spice – which boasts
Read MoreRemember those days when Momolato was at SMU? It has been many years since and now Momolato is back with
Read MoreIt’s #DangerouslyAddictive. This lunar new year, local snack specialist IRVINS is rolling out a gift box of the ultimate indulgence.
Read MoreSkippy’s range of products has expanded beyond that of peanut butter spreads to ice cream and cookies. Just recently, we
Read MoreWu Pao Chun welcomes the Spring of Fortune 春节进宝 with a line-up of Chinese New Year buns, cakes and snacks.
Read MoreThe latest tie-up between Perrier and renowned artist Takashi Murakami speaks of fun, joy and vibrancy. Adding a pop of
Read MoreSingapore’s first-ever specialty cinnamon rolls kiosk, rrooll, has opened at Jewel Changi Airport. Tuck into these cinnamon rolls ($3.10-3.90), made
Read MoreIt’s party in your mouth with Subway’s all-new Extremely Mac and Cheesy Subs, available with your choice of protein –
Read MoreKFC’s newest creation – Zero Chicken Burger – has created quite a buzz since its launch on 13 January 2021.
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