It’s the beginning of the year and Michelin-starred Imperial Treasure is rolling out a series of exquisite set menus and
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PUTIEN’s highly popular Oyster Festival returns this season from 1 November 2019 to 31 March 2020. These oysters are prepared
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There is no right or wrong in wine pairings. Chris Hatcher, Wolf Blass Chief Winemaker, shared with us his thoughts
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Michelin-starred Konjiki Hototogisu is chef Atsushi Yamamoto’s first ramen restaurant to open in Chijmes, Singapore. Consecutively, two more outlets are launched
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Who says you have to fly to Hong Kong or Singapore to have a taste of the world famous, Michelin-starred
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Konjiki Hototogisu 金色不如帰 stirred up quite a storm in Singapore’s food scene with its recent opening at Chijmes. Founded in
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Peony Jade @ Keppel Club has launched a ‘Bring your Bellies’ Ala Carte buffet. Come hungry and be prepared to
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Crystal Jade has rolled out a series of delightful dim sum, scrumptious dishes and festive set menus in lieu of the
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