Au Croissant opens at Wisma Atria with Flakey Croissants, Mini Danishes & Feuilletines
Last August, Au Croissant opens its latest outlet at Wisma Atria basement. The croissants are huge, flakey and come in
Read MoreLast August, Au Croissant opens its latest outlet at Wisma Atria basement. The croissants are huge, flakey and come in
Read MoreJapan’s latest viral cake store, Okashi Gaku, dispenses beautiful canned cake parfait from vending machines. From Sapporo, Osaka, and Tokyo, it
Read MoreThis mid-autumn festival, discover a range of delicious mooncakes from Pat Chun, a Hong Kong brand with 80 years of
Read MoreFrom 19 – 21 August 2022, don’t miss out on Pizza Hut‘s exclusive offer available for delivery and takeaway via
Read MoreNasty Cookie started out as a local home-based business in 2018 and eventually expanded to five outlets nationwide. It’s hard
Read MoreFrom now till 5 June 2022, Tam Kah Seafood is having a pop-up booth selling rice dumplings and selected frozen
Read MoreLe Matin Patisserie, the brainchild of Singaporean Chef Mohamed Al-Matin, has opened its second outlet at Paragon Shopping Centre. Though
Read MoreIt’s the time of the year to celebrate Dragon Boat Festival with Joo Chiat Kim Choo‘s rice dumplings. Made from
Read MorePopular Taiwan bakery, Wu Pao Chun, has recently opened its second Singapore outlet at Paragon Shopping Centre. The enhanced retail
Read MoreWell-known for its roll cakes and pineapple tarts, Kele is a local bakery with outlets in Takashimaya, VivoCity and Chinatown.
Read More