Tip Top Curry Puff – World’s First Impossible Rendang Puff with Impossible Foods’ Plant-Based Meat
Impossible Foods is making its waves in Singapore again. This time, look forward to a collaboration with Tip Top Curry
Read MoreImpossible Foods is making its waves in Singapore again. This time, look forward to a collaboration with Tip Top Curry
Read MoreMel Pot is a new dessert kiosk in Hokkaido Marche at Orchard Central. The Japanese desserts offered comprise of Espuma
Read MoreSurprise your loved ones this Valentine’s Day with Krispy Kreme‘s four new lovely doughnuts, aptly named Bedazzled, Berry Heartbeat, Drizzled
Read MoreWith the popular Bake Cheese Tart closing all stores in Singapore, its sister brand, Croquant Chou Zakuzaku, sprung up in
Read MoreRoyal Durian is the newest durian concept store in Jurong, selling Mao Shan Wang and a variety of Mao Shan
Read MoreSupergreek is the newest concept by the team behind Omakase Burger and Picnic Food Park, presenting a whole new experience
Read MoreIt’s Pizza Madness at Proofer Bakery this season with two new Christmas pizza flavours – Sausage Madness and Cranberry Madness.
Read More*Blackball is now serving the White Rabbit Soft Serve instead of Taro (updated as of 4 December 2019). Following the
Read MoreThis Christmas, Chateraise is proud to present its beautiful festive collection ranging from innovative themed cakes, log cakes, premium fruit
Read MoreDo Qoo (pronounced as Do-Cool) 豆趣 is a brand new dessert concept launched by Mr Bean at Paya Lebar Quarter.
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