Food - Japanese Food - Seafood Singapore - Central

Man Man Unagi x Tendon Kohaku – New Collaborative Dining at Clarke Quay Central

Come 31 July 2019, two Japanese F&B legends will be coming together with a new collaborative dining concept at Clarke

I’ve always regarded Sichuan cuisine as that hot stranger across the street – smoking and tantalising, yet a touch too

Think Sichuan cuisine is all about spicy food that numbs your tastebuds? Think again. Si Chuan Dou Hua is back

This July, popular Japanese soft serve and specialty tea shop, Emma, has opened its first overseas outpost in Singapore. Located at

Back in the 1960s, The Magnolia Snack Bar used to be in the old Capitol Building where it was a

Following the stream of customers with reservations, it dawned on me that ninety percent of Curious Palette’s customers for the

Nayuki 奈雪の茶 is China’s popular fruit tea and bakery cafe. Following its first overseas store at VivoCity Singapore, Nayuki is

From July to August, Unagiya Ichinoji at Suntec Sky Garden will be dishing out new seasonal offerings for the summer

99 Old Trees launches the first-ever Durian Omakase, aptly named SukaWa, in Singapore. Meaning ‘as it pleases me’ in English,

Do you know that Singapore actually has a Magnolia Snack Bar back in the 1937? Several generations down and now