Ikan Restaurant & Bar, The Westin Resort Nusa Dua – Indonesian Seafood Restaurant in Bali

14 April 202416 April 2024 Gwendolyn

Ikan Restaurant & Bar at The Westin Resort Nusa Dua offers a sea view dining experience, complete with Indonesian signatures, seafood delicacies and craft cocktails.

The open-air restaurant has a cosy indoor seating and al fresco where diners may enjoy the cool breeze and night performances.

Service is impeccable here.

There are various choices on the menu, from light bites and refreshing salad to sharing platters, hearty mains and classic asian dishes.

Some highlights include the Rock Lobster Laksa IDR 280K, Octopus IDR 210K, Jimbaran Seafood Platter IDR 1100K, Ikan Bakar ala Jimbaran IDR 240K and Nasi Campur Ikan IDR 310K.

Menu

Sit back and relax with tipples like the pretty Gin Butterfly Pea Flower IDR 185K, as well as a cooling Coconut IDR 65K drink.

Begin with a round of Lombok Fresh Rock Oyster (IDR 185K for half dozen, IDR 305K for a dozen). The oysters are huge and fleshy, while accompanied with a trio of condiments – lemon wedges, French vinaigrette and green seafood sauce.

Complementing the drinks are some tapas..

Featured are the Sate Lilit Kukus IDR 85K (handmade dumplings stuffed with yellow spice-infused minced fish) and bite-sized delights such as the chilled Salmon Gohu IDR 85K (with nori cracker) and Rendang Bang Bang IDR 85K (crispy beef rendang balls).