Woodlands Sourdough – Upper Thomson Bakery with Fudgy Brownies, Tea Cakes, Tarts and Breads
Located at The Longhaus, along Upper Thomson Road, Woodlands Sourdough specialises in all things sourdough including baked goods like breads,
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Author: Gwendolyn
SOD Cafe, Upper Thomson – For Affordable Below $16 All-Day Brunch & Bubble Teas
Upper Thomson is lined with cafes and tucked away at one end of the road is SOD Cafe, offering wallet-friendly
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SmokeHse by Esseplore x The Vegetarian Butcher – Plant-based Burgers, Salads and Soups
SmokeHse by Esseplore, known for its Kansas City-style BBQ, is bringing a plant-based menu curated alongside The Vegetarian Butcher. Look
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Oroma – New Matcha Tiramisu & Peach Tie Guan Yin and Uji Hojicha Gelato Flavours
Local gelato brand, Oroma, is back with four new gelato flavours! Indulge in the aromatic Peach Tie Guan Yin (accompanied
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Buk Chang Dong Soon Tofu – Below $8 Korean Soft Tofu Stew at Ang Mo Kio Hawker Centre
Opened by chef-owner Nam Kyoung Soo whom founded the popular SBCD Korean Tofu House, Buk Chang Dong Soon Tofu is
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BreadTalk – New Outlet at ION Orchard with Exclusive Flosss Bun Flavours & More!
BreadTalk has reopened at ION Orchard with a showcase store, featuring an exclusive collection of popular, best-selling and limited edition
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Love Handle x Impossible Foods Meatballs, Only on RedMart by Lazada
Love Handle, offers all-things plant-based, from raw plant-based meats and dairy to a dining menu of meat-free burgers and mains.
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Tam Kah Seafood offers 17 Assorted Rice Dumplings at Takashimaya Pop-up Booth
From now till 5 June 2022, Tam Kah Seafood is having a pop-up booth selling rice dumplings and selected frozen
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Le Matin Patisserie opens at Paragon with Quality French Pastries like Escargot Croissant and Fermented Mushroom Quiche
Le Matin Patisserie, the brainchild of Singaporean Chef Mohamed Al-Matin, has opened its second outlet at Paragon Shopping Centre. Though
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Joo Chiat Kim Choo Rice Dumpling – Pop-Up Booth till 5 June 2022 at Takashimaya Food Hall B2
It’s the time of the year to celebrate Dragon Boat Festival with Joo Chiat Kim Choo‘s rice dumplings. Made from
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