PUTIEN boasts seven Yellow Croaker dishes & upgraded Lor Mee with rare Wuyi Red Mushrooms
Did you know that PUTIEN’s grand menu now boasts seven yellow croaker dishes? Hailed from Ningde, Fujian, the prized fish
Read MoreDid you know that PUTIEN’s grand menu now boasts seven yellow croaker dishes? Hailed from Ningde, Fujian, the prized fish
Read MoreBonding Kitchen, which used to be a popular private home dining experience in JB, is now opened as a restaurant
Read MoreOpened since July 2019, the Baker & Cook at Dempsey Hill is the brand’s flagship outlet which offers an extensive
Read MorePersea (pronounce per-say-ah) is a newly opened restaurant this January in Ann Siang Hill. With a menu offering of low-carb
Read MoreWhen I entered Takeshi-san, I was instantly taken by the ceiling of gorgeous handmade blooms by The Paper Bloom, called
Read MoreDine in lush greenery at The Frangipani Garden Bistro where traditional Northern Indian dishes are met with handcrafted cocktails. We
Read MoreWe are back to House of Seafood 螃蟹之家‘s newest outlet at Clarke Quay. Known for its innovative dishes such as
Read MoreSuki Group’s newest brand, Gaku Sushi Bar, opens on 1st December 2020 at E!Avenue, Downtown East. The modern Japanese Fusion
Read MoreDid someone say soju cocktail tower? I am in! It’s happy hour at Route 65 every night. From $5 housepour
Read MoreHere comes the weekend to sit back, order in and enjoy your meals in front of your favourite shows. Only
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