Old Chang Kee – Nasi Lemak Chicken’O Puff for this Ramadan Iftar
Back by popular demand and in celebration of Ramadan Iftar, Old Chang Kee relaunches the original version of the Nasi
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Spicy
Hao Lai Wu Steamboat & BBQ Buffet at Burlington Square, Rocher, from $27.80++ per pax
Hao Lai Wu Steamboat & BBQ offers two style of dining – single/duo hotpot and BBQ – with over 90
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Swirl Go at East Eight Singapore – Lao Gan Ma Spicy Soft Serve and DIY Chunky Swirls with Unique Mix-ins
Swirl Go, a local brand that offers soft serve machines, has a dessert shop located within East Eight at Orchard
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Alley Malatang – Dry Sichuan Malatang served on large enamel plate in Bugis, Liang Seah Street
Alley Malatang, also known as Weighing Pan Malatang, originates from China where Sichuan malatang is enjoyed over a large enamel
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Volcano Curry Mee, KL – Humongous Curry Noodles with more than 10 Ingredients
Located in Mun Kee Seafood Food Court, Volcano Curry Mee serves a whopping 10-ingredient curry noodle alongside a range of
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Kuan Zhai Alley Singapore – Modern Sichuan Restaurant with Cocktails in Raffles Place
Kuan Zhai Alley Singapore is a modern Chinese restaurant serving authentic Sichuan cuisine in the heart of Raffles Place. Slated
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Food Junction, Lot One – 19 Food Stalls with tasty Beef Noodles, Halal Burgers, Mala Grilled Fish, Mochi Waffle, Kopi Slush & more!
Food Junction reopens at Lot One Shoppers’ Mall on 18 July 2022, spotting a modern outlook alongside an alfresco area.
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Fat Bird, Bugis – Spicy Chongqing Chicken Pot, Skewers and Beers, Open till 2AM
Gather around the pot at Fat Bird to enjoy a flavoursome Chongqing-style chicken hotpot! Located along Liang Seah Street in
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World Food Fair 2022 returns from 15 to 18 September at Singapore EXPO with international gourmet delights!
One of Singapore’s largest and popular food and beverage exhibitions, World Food Fair, returns for its 17th edition at Singapore
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Hua Zai Frog Porridge Zi Char – Delicious Dried Chilli Frog Porridge & Sambal Lala in Yishun
Hua Zai Frog Porridge Zi Char offers hearty, local food, with frog porridge as its signature. The a la carte
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